KOREAN FRIED CAULIFLOWER “KFC” 16
Gochujang chilli sauce, sesame seeds

GULL VALLEY TOMATO BRUSCHETTA 15
Ricotta cheese, fresh basil, aged balsamic, grilled sour dough   

WAGYU BEEF GYOZA 16
Scallions, chili oil, ponzu butter sauce

COCONUT TIGER PRAWNS 18
Coconut panko-crusted prawns, chili-lime mango sauce  

MEUWLY’S CORN DOG 18
Chasseur sausage, pickled red onion, grainy mustard  

GORGONZOLA Mussels 28
Garlic, red onions, leeks, red chili flakes, Gorgonzola, fresh cream, fries, espresso aioli

WHITE ROCK DUNGENESS CRAB CAKE 18
Spring pea purée, tomato-basil salsa, basil aioli

AHI TUNA TWIST 20
Spicy Thai noodles, Asian slaw, cilantro aioli

DOUBLE-SMOKED BACON-WRAPPED SCALLOPS 19
Roasted cauliflower purée, crispy risotto croquettes, tomato-bacon marmalade, herb coulis

THAI CHICKEN ROMAINE SALAD 20
Egg noodles, diced red onion, cilantro, Asian slaw spring roll  

CAPRESE PANZANELLA SALAD 17
Gull valley tomatoes, bocconcini, fresh basil, molasses croutons, cucumber, red onion  

CALIFORNIA SAN MATEO 18
Organic greens, fresh BC berries, toasted cashews, feta, honey mustard dressing. Choice of herb-crusted aioli chicken breast or pepper-crusted yellow fin tuna

Alberta Prime Burger 22
Artisan bun, shake shake aioli, shredded lettuce, shaved pickle, beefsteak tomato, double-smoked bacon, aged cheddar.  Served with hand cut Kennebec fries

STEAK FRITES 48
10oz. Ribeye Steak, grilled vegetables, truffled Kennebec fries

MAPLE-MISO MARINATED SABLE FISH 42
Brussel-bacon hash, curry-cumin Kennebec potatoes, fresh dill emulsion   

TRUFFLED CHICKEN 35
Oven-roasted chicken breast, leeks, sun-dried cranberries, roasted garlic, fresh cream, fingerling potatoes   

BUTTERNUT SQUASH RAVIOLI WITH TIGER PRAWNS 36
Fresh sage, Beurre Blanc, toasted pine nuts  

BABY LOBSTER LANGOUSTINE SPAGHETTI 36
Baby scallops, green peas, roasted garlic cream  

CRAB-CRUSTED SALMON FARRO RISOTTO 36
Gold Forest Grain farro, radish, salsa verde, roasted sweet corn  

WAGYU BEEF RICOTTA GNOCCHI 34
House made ricotta gnocchi, roasted tomato Pomodoro. Pecorino cheese

HOISIN-GLAZED BEEF SHORT RIBS 40
Seasonal vegetables, jumbo crispy onion rings, Béarnaise sauce

ATLANTIC LOBSTER RAVIOLI 38
Roasted tomato cream sauce, red chili flakes, garlic, red onions, spicy sambuca prawns

CAPRESE PANZANELLA SALAD 17
Gull valley tomatoes, bocconcini, fresh basil, molasses croutons, cucumber, red onion  

THAI CHICKEN ROMAINE SALAD 20
Egg noodles, diced red onion, cilantro, Asian slaw spring roll  

CALIFORNIA SAN MATEO 18
Organic greens, fresh BC berries, toasted cashews, feta, honey mustard dressing choice of herb aioli-crusted chicken breast or pepper-crusted ahi tuna 

Alberta Prime Burger 22
Artisan bun, shake shake aioli, shredded lettuce, shave pickle, beefsteak tomato, double-smoked bacon, aged cheddar.  Served with hand cut Kennebec fries

KOREAN FRIED CAULIFLOWER “KFC” 16
Gochujang chilli sauce, sesame seeds

JAPANESE KARI FRIED CHICKEN SANDWICH 20
Bacon-tomato jam, shredded lettuce. Served with hand-cut Kennebec fries.  

GINGER BEEF 16
Ginger soy-glazed beef tenderloin, scallions

MEUWLY’S CORN DOG 18
Chasseur sausage, pickled red onion, grainy mustard  

Shake Shake Parmesan Fries 11
Hand cut Kennebec potatoes, XIX seasoning salt, Parmesan cheese, truffle aioli

SZECHUAN LETTUCE WRAPS 16
Spicy Szechuan sauce, crushed peanuts, crisp noodle, organic carrots, red pepper, celery, red pepper aioli. Choice of chicken or shrimp.

GORGONZOLA Mussels 28
Garlic, red onions, leeks, red chili flakes, Gorgonzola, fresh cream, fries, espresso aioli

CRISPY BUFFALO WINGS 16
Root vegetable batonettes, blue cheese dipping sauce

MINI TENDERLOIN SLIDERS 16
Three cheddar burgers, red pepper aioli, mini brioche buns

PEPPERONCINI CALAMARI 18
Crispy calamari, banana peppers, pepperoncinis, spicy marinara sauce

AHI TUNA TWISTS 20
Spicy Thai noodles, Asian slaw, cilantro aiolo

XIX CHEESEBURGER 18
Bocconcini, American cheddar, red onion, tomato   

THAI CHICKEN 18
Basil, red curry, red onion, herb aioli   

MARGHERITA 15
Tomato, fresh basil, mozzarella, roasted garlic, feta cheese, basil aioli

PEARJITO SPRITZER 13
Grey Goose La Poire, limoncello, lemon, lime, mint, prosecco

JALAPENO MARGARITA 13
Cazadores Tequila, Cointreau, lime juice, orange juice

WHISKEY BUSINESS 14
Jameson Irish Whiskey, egg whites, lemon juice, vanilla, blackberries

THE BOOTLEGGER 14
Bombay Sapphire Gin, Soho, elderflower, lemon, prosecco, basil

TROPIC LIKE IT’S HOT 14
Bacardi Oakhart Spiced Rum, coconut liqueur, pineapple, ginger, blueberries

XIX OLD FASHION 14
Spicebox Whiskey, orange, brandy cherries, Angostura bitters, cane sugar skewer

THE COAL NINE YARDS 14
Montelobos Mezcal, vanilla, lime, Pineapple, activated charcoal

TINY DANCER 15
Botanist Gin, elderflower, creme de violettes, lemon

ROSE COLOURED GLASSES for one 15 / for two 28
Pink Whitney vodka, Bacardi Limon, lemon juice, grapefruit, mint  

HE’S JUST NOT THAT INTO BREW 15
Hennessey VS, Bacardi white rum, banana liqueur, lime, cold brew

WHITECLIFF SAUVIGNON BLANC
5OZ 9.5 / 8OZ 14.5 / B 44

SANTA CRISTINA CIPRESSETO ROSE
5OZ 10 / 8OZ 15 / B 45

MEZZACORONA PINOT GRIGIO
5OZ 10.5 / 8OZ 15.5 / B 45

LUIGI BOSCA LA LINDA OLD VINES MALBEC
5OZ 10.5 / 8OZ 15.5 / B 48

MEZZA DI MEZZACORONA GLACIAL PROSECCO
5OZ 13 / B 48

WENTE MORNING FOG CHARDONNAY
5OZ 11 / 8OZ 16 / B 48

WOODWORK PINOT NOIR
5OZ 11 / 8OZ 16 / B 49

WENTE SOUTHERN HILLS CABERNET SAUVIGNON
5OZ 11 / 8OZ 16 / B 49

XIX LAGER
12OZ 5 / 20OZ 8

BUD LITE
12oz 5/ 20oz 8

SHOCK TOP
12OZ 5.5 / 20OZ 9

ENDEAVOUR SUDDEN DRAFT IPA
12OZ 6 / 20OZ 9

ENDEAVOUR EXPRESS ESB
12OZ 6 / 20OZ 9

PERONI
12OZ 6.5 / 20OZ 9.5

BECKS (NON-ALCOHOLIC)
4

COORS LITE
6.5

CANADIAN
6.5

BUDWEISER
6.5

HEINEKEN
7

SAPPORO
7

INNIS & GUNN
8

STRONGBOW
8

GUINNESS
8.5

BLINDMAN KETTLE SOUR (473ML)
10

MILL STREET VANILLA PORTER (473ML)
10